Tolerant Black Bean Mini Fettuccine (Organic) 12 oz
Tolerant Black Bean Mini Fettuccine is a good starting point for many delicious meals. The black beans used to make this pasta are organically grown from certified farms creating a unique taste with high protein and fiber. Only one ingredient, Non-GMO Organic Black Beans. Can be prepared the traditional way or raw by soaking.
To prepare pasta: Use 1.5 gallons of water per 12 oz. Once the water boils, add the Organic Black Bean Mini Fettuccine. Stir from time to time. Cooking time between 8-10 minutes. When cooked, drain and season as you please. It can also be prepared the Raw way by soaking the product for up to 2 hours in lukewarm water.
Healthy Facts: Non-GMO, Organic, Gluten-Free, High Protein, High Iron, High Fiber, Low Glycemic, Meat Replacement, Cholesterol-free.
Ingredients: Non-GMO Organic Black Beans. Made in the USA. Certified organic by: Ecocert ICO LLC. Store in a cool dry place.
Nutrition Facts: Serving Size 3 oz. (85g). Serving per Container 4. Amount Per Serving: Calories 320, Calories from Fat 10, Total Fat 1.5g (2%DV), Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 10mg (0%DV), Total Carbohydrates 55g (19%DV), Dietary Fiber 15g (62%DV), Sugars 10 g, Protein 22g. Vitamin A 0%, Vitamin C 0%, Calcium 25%, Iron 45%, Vitamin D 0%, Thiamine 25%, Riboflavin 6%, Niacin 0%, Vitamin B6 15%, Vitamin B12 0%, Folate 10%, Zinc 25%. Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
NET WT.: 12 OZ. (340G)